Avocado Dip
A delicious avocado dip that is perfect for chips and dip or to add to tacos, burritos, flautas, and even grilled chicken, An easy, creamy and flavorful dip recipe that is a great appetizer for game day, parties, family gathering or as a midday snack.
Servings: 6 Servings
Calories: 132kcal
Ingredients
- 2 large avocados
- 1 jalapeno, stem and seeds removed
- ⅓ cup cilantro
- ¼ cup sour cream
- 2 tablespoons Pace Picante sauce
- 1 tablespoon vegetable broth
- 2 teaspoons garlic salt
- 2 teaspoons lime juice
- 1 teaspoon cumin
- 3 green onions
Instructions
- Using a blender or immersion blender, add all ingredients and blend until combined. Add salt and pepper to tastes, if desired.
Notes
Nutritional values are approximate.
Please note that these values can change with different brands and any modifications made to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements.
Nutrition
Calories: 132kcal | Carbohydrates: 7g | Protein: 2g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 6mg | Sodium: 830mg | Potassium: 386mg | Fiber: 5g | Sugar: 1g | Vitamin A: 338IU | Vitamin C: 12mg | Calcium: 28mg | Iron: 1mg