With the summer season right around the corner, these Bhuller’s baked beans are perfect for potlucks, summer picnics, and game day partying! Such a delicious side dish to any meal. There are so many different flavors that make these beans so tasty! This is another great recipe from my friend Dawn and a family favorite in her household.

These Bhuller’s baked beans can easily be made in the crock pot. Just cook your bacon, brown your onions and put the remaining ingredients into the crock pot and forget about it until later. Oh so easy. But if you want these delicious baked beans sooner, just follow the recipe below and you can be enjoying these beans in just a couple hours.

Baked Beans Recipe
Another thing you can add to your Bhuller’s baked beans are some diced green chilies, and if you like a little kick to your baked beans, add some diced jalapenos. Yum!!!

This recipe makes quite a large amount of baked beans, and if you are like us, we love leftovers! Baked beans all week long… yes!! It’s such a fantastic recipe to make for all those summer BBQs and family get togethers.

Smokey Baked Beans
Such a variety of beans and ingredients are what makes these Bhuller’s baked beans soooo tasty and delicious! Amazing smokey flavor!

I hope you all enjoy this recipe as much as we have. Thank you Dawn for another delicious recipe!

More Delicious Side Dish Recipes You’ll Enjoy
If you try this recipe and love it, please be sure to leave a 5 ★★★★★ rating below and leave a comment! You can also pin it you to favorite Pinterest boards and save it for later.
Also, follow us on Pinterest, Facebook, Instagram and YouTube. Remember to “like” or “follow” us on all social media.

Bhuller’s Baked Beans
Ingredients
- 28 ounce pork and beans
- 27 ounce chili beans
- 16 ounce pinto beans, drained
- 16 ounce great northern beans, drained
- 16 ounce butter beans, drained
- 16 ounce kidney beans, drained
- ½ pound bacon, cut into 1 inch pieces
- 1 medium onion, chopped
- 1 tablespoon liquid smoke
- 1 tablespoon dry mustard
- 1 cup brown sugar
- ¾ cup smoke flavored BBQ sauce
- ¼ cup light corn syrup
- ¼ cup molasses
Instructions
- Preheat oven to 350°.
- In a large roasting pan, brown onions and bacon.
- Add remaining ingredients and stir to combine.
- Cover with foil and bake for 1 – 1 ½ hours, or until hot and bubbly.
Notes
Nutrition



















