{"id":15455,"date":"2018-08-12T14:16:17","date_gmt":"2018-08-12T19:16:17","guid":{"rendered":"http:\/\/utter-business.flywheelsites.com\/?p=15455"},"modified":"2025-12-06T08:56:29","modified_gmt":"2025-12-06T14:56:29","slug":"easy-beef-goulash","status":"publish","type":"post","link":"https:\/\/www.greatgrubdelicioustreats.com\/easy-beef-goulash\/","title":{"rendered":"Easy Beef Goulash"},"content":{"rendered":"\n

This easy beef goulash <\/strong>takes the classic beef and pasta favorite and gives it a twist with red pepper flakes and the addition of cream of mushroom soup for more flavor and a slightly thicker texture. <\/p>\n\n\n

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Goulash is one of my favorite comfort foods<\/a>. My mom used to make it all the time, so this beefy, cheesy pasta dish will always have a special place in my heart. <\/p>\n\n\n\n

The classic beefy goulash my mom made will always be my first love, but I also love getting creative with it, making variations like this beefy taco goulash<\/a> and spicy Southwest goulash<\/a>. <\/p>\n\n\n\n

This version takes my mom’s classic version and adds red pepper flakes for a little heat, zesty Tex-Mex seasonings, corn, and two cheeses to create a version that’s classic comfort food with a big, bold twist. <\/p>\n<\/div><\/div>\n\n\n[feast_advanced_jump_to]\n\n\n

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Why You’ll Love This Recipe<\/h2>\n\n\n\n