{"id":156873,"date":"2025-07-27T11:55:20","date_gmt":"2025-07-27T16:55:20","guid":{"rendered":"https:\/\/www.greatgrubdelicioustreats.com\/?p=156873"},"modified":"2025-11-06T04:27:16","modified_gmt":"2025-11-06T10:27:16","slug":"blueberry-pie-bombs","status":"publish","type":"post","link":"https:\/\/www.greatgrubdelicioustreats.com\/blueberry-pie-bombs\/","title":{"rendered":"Blueberry Pie Bombs"},"content":{"rendered":"\n

These<\/span> blueberry pie bombs<\/strong> are going to be your new favorite treat. Blueberry filling is wrapped up inside crescent dough. Then, the balls are flash-fried, then baked to flaky perfection. rolled in cinnamon sugar, and dusted with powdered sugar. They’re a blueberry pie you eat with your hands!<\/span><\/p>\n\n\n

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I love the flavor of blueberries in almost any kind of dessert. From my sweet and salty blueberry pretzel salad<\/a> to sweet, tangy, and rich blueberry cream cheese bites<\/a>, I will put blueberries in just about anything. That bright, summery flavor just works with everything. Over the years, I’ve made all kinds of blueberry dishes, and now I’ve added a new one to my rotation that I know you’re going to love.<\/p>\n\n\n\n

My blueberry pie bombs take homemade blueberry filling and wrap it up in crescent roll dough. I flash fry the balls and then bake them until they’re golden and flaky on the outside, soft on the inside, and the filling is piping hot. Each one is then rolled in cinnamon and sugar, and finally, I dust them with powdered sugar to complete their delicious flavor profile. The result is a plate full of golden, crispy blueberry bites that taste like blueberry pie in every poppable bite.<\/p>\n\n\n\n

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Why You’ll Love This Recipe<\/h2>\n\n\n\n