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A white surface with mini peanut butter cookies placed all over the surface with a few stacks of cookies and one with a bite taken out of it.
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Mini Peanut Butter Cookies

These mini peanut butter cookies tick all the boxes for any cookie lover. These bite-sized cookies are soft, chewy, and packed with peanut butter flavor, thanks to the addition of mini peanut butter M&Ms in the cookie dough.
Prep Time20 minutes
Cook Time6 minutes
Total Time26 minutes
Course: Dessert
Cuisine: American
Keyword: Bite-Size Cookies, Mini Peanut Butter Cookies, Peanut Butter Cookies
Servings: 60 Mini Cookies
Calories: 123kcal

Ingredients

Instructions

  • Preheat the oven to 375 degrees, and line a baking sheet(s) with parchment paper.
  • In a medium bowl, whisk flour, baking soda, baking powder, and salt together. Set aside.
  • In a large bowl, beat butter, peanut butter, sugar, brown sugar, eggs, and corn syrup together until combined.
  • Add dry ingredients into wet ingredients and mix until smooth.
  • Stir in mini peanut butter M&Ms.
  • Using a teaspoon cookie scoop, place dough balls on the prepared baking sheet.
  • Bake for 6 minutes.
  • Remove from the oven and let cool on the baking sheet for a couple minutes then transfer to a wire rack to cool completely.

Notes

Storage
  • Store at room temperature in an airtight container for up to a week. 
  • Wrap individual cookies in plastic wrap and freeze them for up to 3 months in an airtight, freezer-safe container or heavy-duty freezer bag. 
  • Bring to room temperature before serving.
Tips
  • Be sure your leaveners are fresh for the best cookie texture.
  • Loosely spoon your flour into your measuring cup and level it off with a knife to avoid using too much.
  • Bring your eggs to room temperature for easier, more complete mixing.
  • Mix your cookie dough until everything is combined, but don't overdo it. Overmixing leads to tough cookies.
  • Your cookies will be a bit underdone in the center when you remove them. That's okay. Carry over cooking time from the heat of the baking sheet will finish them to perfection.
 
Nutritional values are approximate.
 
Please note that these values can change with different brands and any modifications made to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements.

Nutrition

Calories: 123kcal | Carbohydrates: 15g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 14mg | Sodium: 98mg | Potassium: 53mg | Fiber: 1g | Sugar: 10g | Vitamin A: 112IU | Calcium: 15mg