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Deviled Eggs with a Tuna Twist

Published: Feb 5, 2017 · Modified: Dec 5, 2017 by Great Grub, Delicious Treats · · This post may contain affiliate links

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Deviled Eggs with a Tuna Twist

The Super Bowl has just started so let the partying begin! Who doesn’t love deviled eggs? These deviled eggs with a tuna twist make a great appetizer to serve at your party. Actually, these are great anytime of the year. It just so happens I made these today and wanted to get them posted asap before the big game but that didn’t happen!

Deviled Eggs with a Tuna Twist

We love a good deviled egg, but today I wanted to change things up a bit. I had made these deviled eggs with a tuna twist before and they were a huge hit. So today, I decided that you all needed to get this recipe in your hot little hands and give it a try too!

Deviled Eggs with a Tuna Twist

Eggs and tuna together? Yep, and it’s delicious. Add some relish, mayonnaise, some garlic salt and pepper sprinkled with some paprika and dried parsley, and you have yourself a great little appetizer.

Deviled Eggs with a Tuna Twist

My sister-in-law, Suzanne, LOVED these the last time I made them. She will be so happy to know I made them again.

Deviled Eggs with a Tuna Twist

What are your favorite appetizers to serve and eat during the big game? So many choices to make with so many delicious varieties, it’s so hard to choose. This is one to add to your list of appetizers for your next party or get together.

Deviled Eggs with a Tuna Twist

Try this recipe today

Deviled Eggs with a Tuna Twist

Deviled Eggs with a Tuna Twist

Great Grub, Delicious Treats
5 from 2 votes
Print Recipe Pin Recipe
Course Appetizer
Calories

Ingredients
  

  • 7-8 hard boiled eggs cut in half.
  • ¼ cup tuna fish drained
  • ¼ cup + 1 tsp mayonnaise
  • 3 tsp dill relish
  • ½ tsp salt more if needed
  • ⅛ tsp pepper
  • Paprika
  • Dried parsley optional

Instructions
 

  • Boil eggs, let cool.
  • Once cooled, peel and cut each egg in half.
  • Take out yokes and place in a mixing bowl.
  • Smash with a fork and add tuna, mayonnaise, relish, salt and pepper.
  • Stir until well incorporated.
  • Spoon mixture into each egg.
  • Sprinkle with a little paprika and dried parsley (optional)
  • Chill and enjoy!
Tried this recipe?Let us know how it was!

Here are a couple pics that are the perfect size for pinning to Pinterest.

Deviled Eggs with a Tuna TwistDeviled Eggs with a Tuna Twist

Enjoy, Terri

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Copyright © Great Grub, Delicious Treats. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words. Also, make sure to link back to this post for the original recipe.

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  1. Maria's Mixing Bowl | DEVILED EGGS WITH A TUNA TWIST says:
    February 6, 2017 at 4:49 pm

    […] RECIPE HERE~~~>>> https://www.greatgrubdelicioustreats.com/deviled-eggs-with-a-tuna-twist/ […]

5 from 2 votes (2 ratings without comment)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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